Danielle grew up in Brooklyn, NY. She completed her undergraduate studies at the School of Foreign Service at Georgetown University. While in college, she studied abroad in China and the Dominican Republic and served as president of the Georgetown University Step Team. After graduating, Danielle worked as a Program Officer at a non-profit organization focused on international economic development. Danielle completed her Master’s in International Health and Epidemiology at Boston University School of Public Health. During her graduate studies, she interned in the southern province of Zambia on Monitoring and Evaluation activities for a PMTCT program. She also worked as a Research Assistant at Boston Medical Center and a Data Analysis intern at the Institute for Community Health. Danielle enjoys cooking and sharing food experiments with her roommates.